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No matter where you are in the world, you can find pork, mushrooms, duck, and chicken. The secret to changing the nationality of your meal really lies in just a few seasonings, or maybe even just one. Today, weve got a simple guide to pairing ingredients with different seasonings to help you decide what cuisine youll create on your electric BBQ grill at home.
1. Korean BBQ: Use Gochujang
Simply add gochujang, or Korean chili paste, to your meats before grilling. Serve with fresh vegetables like lettuce or perilla leaves. Even if you dont have a Korean BBQ grill, the flavor will be more than halfway there.
2. Japanese BBQ: Use Miso
Before grilling, mix a spoonful of miso into your meats. Once grilled, pair it with a dipping sauce of raw egg and ponzu for an authentic Japanese BBQ experience.
3. Thai BBQ: Use the Three Amigos
Instead of marinating your meats with just black pepper, try using the Thai Three Amigosgarlic, coriander root, and pepper. No matter what grill youre using, whether Korean, Japanese, or any other, one bite and youll be shouting Thai!
Besides the basic seasonings, investing in a quality electric BBQ grill is something worth considering. The key to choosing a grill that will keep your home BBQs exciting lies in the grills functionality. These essential functions can be found in high-quality grills from Kiren because:
- Its an infrared grill with multiple heat settings.
- You can choose the grilling plate, including options that combine a grill with a Shabu pot.
- It has a special coating to prevent meat from sticking to the grill.
- Heats up quickly for uninterrupted grilling.
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