8 Trending Side Dishes for Korean BBQ That You Should Try

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8 Trending Side Dishes for Korean BBQ That You Should Try

Nowadays, enjoying a BBQ or Korean BBQ can be seen as a way to unleash your imagination and explore pairing various ingredients grilled on an electric BBQ grill . The freedom to experiment has led to frequent online discussions where BBQ enthusiasts share how they enhance their grilling experience.

8 Trending Side Dishes for Korean BBQ That You Should Try

1. Seafood Sauce with Marinated Eggs: This adds a creamy richness that perfectly complements the tangy, spicy flavors of the seafood sauce, making it a great match for all types of meat.

2. Japanese Mochi: A new carbohydrate option for your BBQ, mochi becomes soft and chewy when heated, with a light, fragrant aroma that pairs well with everything on the grill. You can grill it or cook it in the soup section of the grill.

3. Corn Cheese: A popular combination in Korean BBQ, its so well-loved that some restaurants have switched to Korean grills with a special slot for corn cheese. Wrap your meat with it to add a creamy, rich flavor with a natural sweetness from the corn.

4. Korean Seaweed: Place your meat on the seaweed, drizzle some sauce on top, and enjoy a well-rounded bite with a hint of sesame oil aroma and a touch of saltiness, which allows you to use less dipping sauce.

5. Korean Sesame Leaves: These leafy wraps contain unsaturated fatty acids that help lower cholesterol levels and protect against cancer and heart disease, enhancing your appetite even more.

6. Steamed Eggs: This side dish is made by beating raw eggs with soup and letting it cook. You can adjust the flavor by adding different types of meat or vegetables.

7. Jade Garlic: If youre not a fan of raw garlic, try jade garlic from China. This pickled green garlic is sweet, salty, sour, crunchy, and less pungent.

8. Glass Noodles: High in fiber, low in calories, and fat-free, glass noodles are perfect for boiling in the soup section of a Korean grill . They help you feel full faster.

Save Some Room for a Digestive Dish to End Your Meal

End your meal with these digestive-friendly options to help your body feel good, so you wont have to feel guilty after indulging in a full BBQ meal.

1. Finish with Green Tea: Green tea helps lower blood fat levels and contains antioxidants that counteract the risks from consuming charred foods from the electric BBQ grill .

2. Eat Digestive Fruits: Pineapple and papaya are excellent choices, as pineapple contains enzymes that help digest protein, while papaya aids digestion.

3. Eat Plain Yogurt: Yogurt aids digestion and helps reduce the risk of diarrhea.


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